Living Jungle Chocolate Drink in Container (1000g)
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Courier Company Location Shipping Cost (Manual Order) Estimated delivery (Working days)
Pos Laju Sabah RM  37.80 1 - 2 Days
Pos Laju Sarawak RM  37.80 1 - 2 Days
Pos Laju Semenanjung RM  5.80 1 - 2 Days
Shipping fee calculate based on the product highest weight/ volumetric dimension. Product more than 2kg can refer others postage.

A chocolate drink made with less sugar, no additives, no artificial flavors, and all-natural ingredients can be a wholesome and satisfying option.
Chocolate drinks, particularly those made with real cocoa, can offer several potential health benefits when consumed in moderation. It's important to note that the benefits are associated with the consumption of high-quality, chocolate with a high cocoa content. Here are some potential benefits of chocolate drinks:
Rich in Antioxidants: Chocolate is rich in antioxidants, such as flavonoids. Antioxidants help neutralize free radicals in the body, which can contribute to the prevention of certain diseases and support overall health.
Heart Health: Some studies suggest that the flavonoids in Chocolate may have a positive impact on heart health by improving blood flow, reducing blood pressure, and enhancing vascular function.
Improved Mood: Chocolate contains compounds that can stimulate the production of endorphins, the "feel-good" hormones in the brain. Additionally, it contains a small amount of caffeine, which can provide a mild energy boost and enhance alertness.
Brain Function: The flavonoids and caffeine in chocolate may have cognitive benefits, including improved memory and concentration. However, the effects are generally modest and depend on various factors.
Mineral Content: Chocolate is a source of essential minerals such as iron, magnesium, and copper. These minerals play important roles in various bodily functions, including oxygen transport, muscle function, and energy production.
Reduced Inflammation: Some research suggests that the anti-inflammatory properties of Chocolate may contribute to a reduction in inflammation in the body.
Improved Skin Health: The antioxidants in Chocolate may contribute to healthier skin by protecting against oxidative stress and promoting better blood flow to the skin.
Estimated 50 servings per bottle
Less than RM 0.77 per serving of 20g
20g with an estimated 150ml hot water.
Content: 1kg (free one Hand Wash 500ml)
巧克力饮料,尤其是那些用真正的可可制成的饮料,适量饮用可以带来多种潜在的健康益处。 值得注意的是,这些好处与食用可可含量高的优质巧克力有关。 以下是巧克力饮料的一些潜在好处:
富含抗氧化剂:巧克力富含抗氧化剂,例如类黄酮。 抗氧化剂有助于中和体内的自由基,有助于预防某些疾病并支持整体健康。
改善情绪:巧克力含有可以刺激内啡肽产生的化合物,内啡肽是大脑中“感觉良好”的激素。 此外,它还含有少量咖啡因,可以提供温和的能量提升并提高警觉性。
大脑功能:巧克力中的黄酮类化合物和咖啡因可能具有认知益处,包括改善记忆力和注意力。 然而,影响通常不大,并且取决于多种因素。
矿物质含量:巧克力是铁、镁和铜等必需矿物质的来源。 这些矿物质在各种身体功能中发挥着重要作用,包括氧气输送、肌肉功能和能量产生。
每瓶估计 50 份
每份 20 克低于 RM 0.77
Minuman coklat yang dibuat dengan kurang gula, tiada bahan tambahan, tiada perisa tiruan dan bahan-bahan semulajadi boleh menjadi pilihan yang sihat dan memuaskan.
Minuman coklat, terutamanya yang dibuat dengan koko sebenar, boleh menawarkan beberapa potensi manfaat kesihatan apabila dimakan secara sederhana. Adalah penting untuk ambil perhatian bahawa faedah dikaitkan dengan penggunaan coklat berkualiti tinggi dengan kandungan koko yang tinggi. Berikut adalah beberapa manfaat berpotensi minuman coklat:
Kaya dengan Antioksidan: Coklat kaya dengan antioksidan, seperti flavonoid. Antioksidan membantu meneutralkan radikal bebas dalam badan, yang boleh menyumbang kepada pencegahan penyakit tertentu dan menyokong kesihatan keseluruhan.
Kesihatan Jantung: Beberapa kajian mencadangkan bahawa flavonoid dalam Coklat mungkin mempunyai kesan positif terhadap kesihatan jantung dengan meningkatkan aliran darah, mengurangkan tekanan darah, dan meningkatkan fungsi vaskular.
Mood yang Diperbaiki: Coklat mengandungi sebatian yang boleh merangsang pengeluaran endorfin, hormon "rasa baik" di dalam otak. Selain itu, ia mengandungi sejumlah kecil kafein, yang boleh memberikan rangsangan tenaga ringan dan meningkatkan kewaspadaan.
Fungsi Otak: Flavonoid dan kafein dalam coklat mungkin mempunyai manfaat kognitif, termasuk peningkatan daya ingatan dan tumpuan. Walau bagaimanapun, kesannya secara amnya sederhana dan bergantung kepada pelbagai faktor.
Kandungan Mineral: Coklat adalah sumber mineral penting seperti besi, magnesium, dan tembaga. Mineral ini memainkan peranan penting dalam pelbagai fungsi badan, termasuk pengangkutan oksigen, fungsi otot, dan pengeluaran tenaga.
Mengurangkan Keradangan: Sesetengah penyelidikan mencadangkan bahawa sifat anti-radang Coklat boleh menyumbang kepada pengurangan keradangan dalam badan.
Kesihatan Kulit Yang Diperbaiki: Antioksidan dalam Coklat boleh menyumbang kepada kulit yang lebih sihat dengan melindungi daripada tekanan oksidatif dan menggalakkan aliran darah yang lebih baik ke kulit.
Anggaran 50 hidangan sebotol
Kurang daripada RM 0.77 setiap hidangan 20g
20g dengan anggaran 150ml air panas.
Kandungan: 1kg (percuma satu Cuci Tangan 500ml)

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